Did you know that Peru is the third largest producer and exporter of cocoa in Latin America? Known for its fine and organic cocoa, Peruvian cocoa is unique, recognized worldwide for its flavor and natural characteristics. In 2019 there was an estimated production of 149,000 tons of cocoa nationwide in Peru. Passing through Peru you can not miss visiting the chocolate museum in Cusco, Lima or Sacred Valley. Cocoa stimulates the central nervous system and improves your mood. That said, I think everyone should eat more chocolate… I don’t know about you, but I have a craving